[ October 12–15, 2021    McCormick Place    Chicago, IL USA ]

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PROCESS EXPO University

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Critical topics taught by industry leading experts.

Each edition of PROCESS EXPO features an educational program conducted by the nation’s leading experts to address the most critical topics of food and beverage processing today. These speakers come from a wide range of backgrounds including academia, regulatory, and industry thereby providing a multi-dimensional perspective on all issues and helping attendees to best understand how they are impacted and what solutions are available to them.

The PROCESS EXPO University program for 2021 is in development and details will be released in mid-2021.