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Bakery & Snacks

Professionals from the baking and snack food industry come to PROCESS EXPO because no other trade show offers the type of cross-over technology innovations that they’ll find among our exhibitors. These processors know that they’ll find solutions from other segments like meat, dairy and prepared foods that they’ll be able to incorporate into their baked products.

A small sample of PROCESS EXPO attendees includes:

  • Sara Lee
  • Pepperidge Farm
  • Pretzels, Inc.
  • General Mills
  • Kellogg
  • ConAgra Foods
  • Nestle
  • Frito-Lay
  • Kraft
  • Kroger

Attendees to PROCESS EXPO come in search of complete equipment, ingredient, and supply solutions, including the latest advancements in:

  • packaging materials and systems
  • sanitation equipment
  • computerized technologies
  • solutions to help maintain and grow your business

 

  • When:
    September 15 – 18, 2015
  • Where:
    Chicago, IL McCormick Place, North & East Halls
  • Show Size:
    500+ Exhibitors covering over 200,000 net sq. ft.
  • Costs to Exhibit:
    $29/sq.ft. for FPSA members*
    $38/sq.ft. for non-members*
    *($3.50/sq.ft. for unlimited drayage required for booths over 150sq.ft., optional for booths 150sq.ft. or less)
  • Need More Information?
    Contact Grace Cular Yee at FPSA by e-mail at gyee@fpsa.org or by phone at 703-663-1220

 

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