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PROCESS EXPO U.

UNMATCHED EXPERTISE

PROCESS EXPO's educational program is an integral component of the trade show event, addressing critical topics of importance to food processors and beverage manufacturers. 

The 2013 program includes:

  • 30+ hours of programming in the areas of food processing and packaging technology
  • Technical courses developed by the top universities in the United States
  • Courses specific to meat, beverage, bakery, prepared foods, food processing, food safety and food packaging
  • Free admission to all courses for registered attendees of PROCESS EXPO
  • Sessions in Spanish for attendees from Latin America
  • Sessions from the NAMA Outlook Conference are also open free of charge to all PROCESS EXPO attendees

View the 2013 Educational Program

 

  • When:
    November 3 – 6, 2013
  • Where:
    Chicago, IL McCormick Place, North & South Halls
  • Show Hours:
    November 3-5, 9am - 5pm
    November 6, 9am - 1pm
  • Show Size:
    400+ Exhibitors covering over 200,000 net sq. ft.
  • Registration:
    $25 Pre-show/ $50 On-site
    Exhibitors receive unlimited free passes to give to customers
  • International Amenities:
    Translation Services, International Lounge, Multilingual Education Sessions, International Travel Assistance Programs
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