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Education

**PRESENTATIONS ARE NOW AVAILABLE**

The 2011 Educational program featured three main areas of interest:
 
Taking place at the start of each day of the show, these sessions focus on key issues of concern in the food and beverage industry, and practical solutions that you can incorporate into your operations today!
 
Dedicated entirely to PROCESS EXPO’s attendees from Latin America, this program runs throughout the day on October 31st. These sessions are presented in Spanish and sponsored by PROCESS EXPO’s international partners – CANAINCA, CANILEC, COMECARNE and Chilealimentos.
 
PROCESS EXPO exhibitors will deliver a series of short technical workshops throughout the day on the show floor, covering a wide variety of topics of interest to food processors. Take a break from the busy show floor to sit and listen to experts discuss manufacturing solutions that you may not have been aware of.